Posts Tagged ‘Chilies’
COOKING LESSON: Chimichurri Sauce (for the Roast Beef)
This sauce is served with the perfectly cooked Roast Beef. (Also great as a dipping salsa on a fresh crusty bread for my vegetarian friends.) So simple to make. Be sure to throw it together as soon as you put the roast in the oven to give enough time for all of the flavors [Read More]
Quinoa with Asparagus & Black Beans
I love Quinoa. It’s far under utilized. This needs to change! It’s so good and HEALTHY to BOOT!! We like things spicy around this house, so feel free to reduce the chilies (fresh and dried) if you desire. I was inspired by this recipe over at Food52. This is for [Read More]
